So I’m at this wedding, right? And I’m talking a CLASSY wedding. Like, the kind of wedding where there’s seven forks at your place setting and you don’t know which one to use, so you just wait to see what the person next to you does. Ice sculptures. String quartet. The whole nine yards.
I’m standing there in my rented tuxedo—because let’s be honest, who OWNS a tuxedo anymore?—and I see this guy walking toward me. It’s Marco. Marco Benedetto from high school. Haven’t seen this guy in fifteen years.
“MARCO! How are ya?!”
We do the whole thing. The hug. The “you look great”—even though neither of us look great, we look OLDER. We grab some champagne—and by the way, when did champagne become the default drink at these things? My father would’ve been like, “What is this, ginger ale with bubbles? Get me a Scotch!”
So we’re reminiscing, talking about the old days, and Marco’s got this... look in his eyes. This INTENSITY. Like he’s got something he needs to tell me but he’s waiting for the right moment.
Finally, he leans in.
“I gotta tell you something,” he says. “I’ve found my calling.”
Oh no. Here we go. Last time someone told me they found their calling at a wedding, they tried to sell me cosmetics.
“I’m learning to eat fast,” he says.
I look at him. “What?”
“Fast eating. Speed eating. Competitive eating.”
“Marco, what are you talking about?”
“Joey Chestnut, baby! You know Joey Chestnut?”
“The hot dog guy?”
“THE hot dog guy! Seventy-six dogs in ten minutes! That’s GREATNESS! That’s what I’m talking about!”
And he’s got this reverence in his voice, like he’s talking about Muhammad Ali or something.
“Marco,” I say, “why would you want to—”
“Because you can eat MORE in LESS TIME!” he says, like this is the most obvious thing in the world. “I’ve been studying his techniques. Watching videos. Taking NOTES.”
Now I’m concerned. This is a man in a three-thousand-dollar suit talking about competitive eating techniques at a black-tie wedding.
“Marco, that’s... that’s great, buddy.”
And then—I kid you not—they announce dinner is served.
And it’s like someone fired a STARTING PISTOL.
Marco LAUNCHES from his seat. I’m talking zero to sixty. He’s at the buffet table before the announcement echo even fades. And what does he do? Does he take a plate like a NORMAL HUMAN BEING?
No.
He starts DUMPING the trays. The chicken. The pasta. The vegetables. EVERYTHING. He’s creating this MOUNTAIN of food on the table. People are STARING. The woman serving the prime rib actually takes a step BACK.
And then—I can’t even believe what I’m seeing—he starts TWO-FISTING it. Both hands. Scooping. Grabbing. LAUNCHING food in the general direction of his face.
I say “general direction” because MOST OF IT IS MISSING.
There’s mashed potatoes flying through the air like confetti. Green beans are BOUNCING off his forehead. His face looks like he fell into a vat of marinara sauce. His shirt—this BEAUTIFUL shirt—looks like a Jackson Pollock painting.
The BAND stops playing.
The BAND. STOPS. PLAYING.
You know it’s bad when even the band is like, “We gotta see this.”
People are GASPING. There’s an old Italian woman making the sign of the cross. Someone’s grandmother actually FAINTS.
And Marco’s just going for it. It’s like watching a human TORNADO. Food is flying EVERYWHERE. On the table. On the floor. On the PEOPLE NEXT TO HIM. There’s a bridesmaid with linguini in her hair.
I look over at his wife, Angela. Poor Angela. She’s just sitting there with this look on her face like, “Not again.”
“Angela,” I whisper, “what’s gotten into this guy?”
She doesn’t even look up. Just takes a sip of her wine and says, “Joey Chestnut.”
“What?”
“He’s obsessed. He watches the Nathan’s Famous Hot Dog Contest on YouTube every night. EVERY. NIGHT. He’s got a poster of Joey Chestnut in the garage.”
“A poster?!”
“He fantasizes about standing on that podium at Coney Island one day. Right next to Joey. His HERO.”
I look back at Marco. He’s slowing down now. The food assault is ending. He’s breathing heavy. There’s a dinner roll stuck to his cheek.
He comes back to the table—if you can call it walking. It’s more like a WADDLE. His shirt is DESTROYED. He looks like he wrestled a lasagna and LOST.
He sits down, wipes his face with a napkin—though at this point, what’s the point?—and looks at me with this SATISFIED smile.
“Marco,” I say, “what... what WAS that?”
“Practicing,” he says, catching his breath. “Joey says you gotta practice the technique. Get the muscle memory down.”
“Muscle memory? For WHAT? Throwing food at your FACE?”
“Exactly! See, as a beginner, you’re just working on the motion. Throwing as much food as possible in the direction of your mouth. Eventually, you know, you’ll actually EAT it. But for now...” He shrugs. “It’s about the technique.”
I’m looking at him. Really LOOKING at him.
“Marco,” I say slowly, “how much food did you actually EAT just now?”
He thinks about it. “Honestly? Maybe three bites?”
“THREE BITES?! Marco, you just DESTROYED a buffet table! You look like you got in a FIGHT with a catering company!”
“Yeah, but most of it missed. That’s NORMAL when you’re learning. Joey says—”
“Marco, Joey Chestnut gets PAID to do this! And he does it ONCE A YEAR! You’re doing it at your cousin’s WEDDING!”
He waves his hand. “Details.”
And then—I swear on my mother—he looks around and says:
“When’s dessert?”
“DESSERT?! How could you POSSIBLY eat another bite?!”
“Oh, I’m starving,” he says, completely serious. “See, that’s the thing about practicing the technique—most of the food doesn’t actually make it IN. So technically, I barely ate. I’m actually really hungry.”
He’s wiping marinara sauce off his eyebrow while he’s telling me this.
“Plus,” he continues, “dessert is CRUCIAL training. Different consistency. Different technique. Joey says—”
“Marco, please stop telling me what Joey says.”
His wife leans over. “He’s been practicing with hot dogs in the driveway.”
“In the DRIVEWAY?”
“The neighbors called the cops last week. They thought someone was having a medical emergency.”
Marco’s nodding like this is all perfectly REASONABLE. “Yeah, Mrs. Henderson doesn’t understand competitive eating. I tried to explain—”
“Marco,” I interrupt, “this is a WEDDING. Your cousin’s WEDDING. Maybe... maybe save the Joey Chestnut training for... I don’t know... HOME?”
He looks genuinely confused. “But there’s FREE FOOD here. Why would I waste the opportunity?”
And that’s when I realize: This man is GONE. Joey Chestnut has taken his BRAIN.
The dessert comes out. Tiramisu. Beautiful, elegant tiramisu on delicate china plates.
Marco looks at me. Then at the dessert. Then back at me.
“Don’t,” I say.
“But—”
“Marco. DON’T.”
He picks up a fork. A FORK. Thank God. Maybe there’s hope.
And then he picks up a SECOND fork.
“MARCO!”